Hello Spring!!! Opening Day is Tuesday March 25th from 4:30 to 6PM.
Our first Saturday at the Garden will be on March 29th from 9:00 to 10:30AM.
Click on the Volunteer Button to let us know you’d like to help out this season.
The snow is melting quickly. Carla has decided it’s time to start prepping the garden.
There are plenty of things we can get started on.
We are looking for volunteers for Tuesday, March 25th from 4:30 to 6pm. And then on Saturday, 3/29th from 9 to 10:30am.
It looks like we may have a pack of cub scouts who will be pitching in. The plan is to start spreading compost and work on some spring cleaning. Let’s hope the weather co-operates.
Please let us know if you can help out. Click on the Volunteer Button to let us know you’d like to help out this season. Many thanks.
Ready to deliver one of the carts
This basket was filled with chard – twice!
3 varieties of tomatoes
Volunteers from Redeemer, First Parish, Pilgrim, Hancock and a few others from the community Harvest included tomatoes, eggplant, swiss chard, broccoli, beans, parsley, dill, mint, . . . → Read More: Garden Report October 12th
Volunteers 9/28th: Follen, Hancock, Islamic Center, Lexington Catholic Community, First Parish and First Baptist
Volunteers 10/5th: Redeemer, Lex Catholic Community, Lex Methodist, Hancock and Temple Isaiah
Crops harvested: Swiss chard, eggplant, tomatoes, green beans, cabbage, kale, broccoli, parsley, dill, mint, zucchini, pumpkins, butternut squash, cabbage, peppers
It’s now easier to see that . . . → Read More: Garden Report – Sept 28th & Oct 5th
Volunteers from: Cub Scout Pack 160, Hancock, First Parish and United Methodist
Weather: 60s and sunny, with a lot of dew on the ground.
Today’s harvest of 147 pounds included: lettuce, tomatoes, cabbage, parsley, beets, broccoli, leeks, kale, zucchini, tomatoes (3 varieties), butternut squash, eggplant, basil, onions, chard (2 varieties), and pumpkins.
Today we had . . . → Read More: Garden Report – September 21st
Volunteers on the way to the Pantry
Volunteers from: Redeemer, Follen, Lex Catholic Community, Trinity Covenant and others community volunteers
Weather: High 60s and sunny. We could use some rain!
Today’s harvest of about 140 pounds included: lettuce, spinach, parsley, beets, leeks, blueberries, carrots, kale, green beans, zucchini, tomatoes (3 varieties), . . . → Read More: Garden Report – August 24th
Weather: Perfect – Sunny, Crisp, No humidity Harvest: 170 pounds of tomatoes, potatoes, cucumbers, eggplant, beans, swiss chard, kale, blueberries, carrots, parsley, basil, mint, yellow squash and zucchini. So much produce we had to convert one of the carts into a double decker.
Tomatoes and Beans
Potatoes, Beans and . . . → Read More: Garden Report – August 17th
129 pounds ready to go!
We had our best harvest so far this season with 129 pounds of produce going to the food pantry. We had 27 pounds of potatoes, 22 pounds of cucumbers, 19 pounds of onions, 9 pounds of eggplant, 8 1/2 pounds of beans and squash, plus 7 3/4 . . . → Read More: Garden Report – August 3
Volunteers from: Redeemer, First Parish, and Hancock working along with a few other supporters Weather: Beautiful! 70 degrees, sunny and dry.
Today’s contributions for the Lexington Food pantry (totaling 103 pounds) included: cucumbers, eggplant, yellow squash, onions, kale, potatoes, Swiss chard, beets, beans, peaches, mint thyme, basil and blueberries.
. . . → Read More: Garden Report – July 27th